Looking for a refreshing twist on a classic margarita? Our Guavarita recipe at Botanic Beer Garden in Houston—a vibrant fusion of tequila, fresh lime juice, and sweet guava purée that brings tropical flavor to every sip. It’s the perfect cocktail to cool down and escape the ordinary.
Come experience the tropical goodness for yourself at Botanic Beer Garden in Houston. You can see first-hand how our talented lead bartender, Santi, handcrafts the Guavarita as he shares the secrets behind the drink. Visit our Cocktail Bar page for more information about the drinks we offer.
Whether you’re planning a weekend hangout with friends or a casual night out, our Guavarita is a must-try for cocktail lovers. Stop by, grab one, and don’t hesitate to ask how it’s made—we’re proud of every pour and always happy to share the craft behind the cocktail.
Guavarita Recipe
Equipment
- rocks glass
- jigger
- cocktail shaker
- cocktail strainer
Ingredients
- 0.75 oz guava purée
- 0.75 oz lime juice
- hint agave syrup
- 0.5 oz triple sec
- 1.5 oz tequila
- ice
- Tajín (optional)
- lime wedge (optional)
- cocktail umbrella (optional)
Instructions
- Prepare a rocks glass by pushing a lime wedge along the rim and sprinkling Tajín over top of it. Set aside the glass and lime wedge.
- In a cocktail shaker, combine 0.75 oz guava purée, 0.75 oz lime juice, a hint agave syrup, 0.5 oz triple sec, and 1.5 oz tequila. Add ice until about two-thirds full. Cover and shake vigorously for 10 seconds.
- Add ice to the prepared glass. Strain the mixture into the glass. Garnish with the lime wedge and cocktail umbrella. Enjoy!
